Pappu's Chinese Chicken

Pappu's Chinese Chicken !

Pappu - that is me ofcourse.I kinda invented this recipe when I started cooking in the first year of my college.So my family named it after me..Hehehe...They really love this chinese chicken and I am happy to share it with you.This is a good side dish for fried rice.

Ingredients

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Boneless chicken - 1 pound

Chilli powder - 1 tsp

Coriander powder - 1tsp

Spices -one of each(cardamom,cinnamon,aniseed,clove)

sugar - 1 tsp

oil

onion - 1

capsicum - 1/2

ginger garlic paste- 1 tsp

soy sauce - 1 tbsp

tomato sauce - 2 tbsp

coriander leaves

salt

Allspice powder - 1/2 tsp (you get this in chinese isle) -optional

garlic -small pieces

Cornflour

Method:

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Marinate the chicken with chilli powder,danya powder,soysauce,salt.Heat oil.Add the spices and sugar.Adding sugar gives a nice smell.Add onion.Add ginger garlic paste and saute well.Add capsicum.Add all spice powder and some color if you want.now add the chicken.Add salt,tomato sauce.Cook with some water.When the chicken is cooked add cornflour mixed in some water and let it cook.Finally add the garlic pieces and cook for another 5 minutes not more than that.Garnish with coriander leaves.