Wednesday, April 29, 2009

Kathirikai Elumbu Kulambu

Kathirikai Elumbu Kulambu

I don't know whether you've heard of elumbu kulumbu..My mom does this often and I love it.She seperates the good fleshy pieces of chicken for fry and gravies and the ones that are boney for the famous elumbu kulambu.It can be made with brinjal,potato or drumsticks.

Ingredients
**********
oil (mixed -olive oil and gingely oil -> anyway thats upto you)
mustard seeds
curry leaves
coconut milk - 2 tbsp
coriander leaves
onion -1
tomato -2
ginger garlic paste - 1 tbsp
red chilli powder
coriander powder
turmeric powder

to grind
*******
pepper - 1 tbsp
cumin -1tbsp
fennel seeds -1 tbsp
kasakasa - 1 tbsp

Method
*******
Heat oil.add mustard seeds and curry leaves.Add onion and saute.Add ginger garlic paste and fry it.Add red chilli powder - 1 tsp and coriander powder - 1 tbsp into that oil and immediately add the ground paste and tomato.saute.add turmeric powder.saute it for some time and add the chicken and brinjal.add salt,coriander leaves and coconut milk.Cook in cooker for 2 whistles.
I'm sure you'll love this recipe.

1 comment:

Paruppu Rasam

Paruppu Rasam ***** ******* One of our comfort foods...Rasam!!! This rasam has a nice twist and was a delicacy in my pattima house an...